Local farm, healthy produce.

Our Farm

Our property is located in the Western Downs QLD, just south of Chinchilla overlooking the fertile flood plains of the Condamine River. Here we raise our animals in a healthy, sustainable way, allowing them to graze freely, moving them to new paddocks of pasture every few days or weeks. Maintaining forage that is healthy, fertile, and nutritious while reducing our environmental impact.

This rotational grazing is simply better for animal health and animal welfare. It also gives time for the pasture to bounce back, increasing the nutritional value of the area and producing better produce.

When you buy from us, know you’re buying from a farm that believes in regenerative systems and the good health of our animals and the planet.

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“we simply let nature heal itself”

Our rotational grazing is simply better for the land and better for animal health. It allows time for the pasture to bounce back, increasing the nutritional value of the area

Committed to Food Safety

Consumer health and wellbeing

Consumer health and wellbeing is at the heart of what we do. As a primary producer in the food sector, our farming systems and processes are at a national standard for our Industry. We hold accreditation with Safe Food Queensland, which means that our systems and processes are suitable for producing safe food for our customers. You can find us listed on Safe Food’s online Food Business Register -- Safe Food Production Queensland - Accreditation Register.

Starts on the farm

Our commitment to providing Australian families with wholesome Australian eggs starts on the farm - allowing the animals to graze freely, moving them to new paddocks of pasture every few days or weeks, maintaining forage that is healthy, fertile, and nutritious and providing clean water. Eggs are collected daily, washed, graded and packed ensuring the freshest produce for our customers.

We are playing our small part to help Australian families live better lives